From The Land

Bone in Rib-Eye
Fourteen ounce cut rolled in crushed black peppercorns, served with mashed potatoes and sautéed veggies.   $26.95

New York Steak
Certified Angus corn-fed beef, charbroiled and brushed with a sweet whiskey marinade, served on chive mashed potatoes with fresh vegetables.   $26.95

Baby Back Ribs
Tender pork ribs, slow cooked and basted with our sweet barbeque sauce, served with French Fries and veggies.
Half rack   $16.95
Full rack   $24.95

Hawaiian Chicken
Boneless skinless chicken breast in a Hawaiian marinade, grilled and served with pineapple fried rice and seasonal vegetables.   $16.95

Combinations

USDA Prime Newport Beef "baseball cut" Top Sirloin served with chive mashed potatoes, sauteed seasonal vegetables and drawn butter.

Steak and Grilled Prawns   $26.95
Steak and Grilled Scallops   $26.95
Steak and 1/2 Lobster   Market Price
Steak and Whole Lobster   Market Price